Platform

Sensors

The industry’s first digital spoilage sensor that measures changes in volatiles in every pack.

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Revolutionizing freshness monitoring

Game-changing technology that monitors freshness and temperature of every package. Our groundbreaking sensing technology is peer-reviewed by a leading academic journal. Read the journal article here.

2021

Patent-approved technology since 2021

90%

Correlation with spoilage organisms

With BlakBear, skip the wait times and sparse level of data.

90%

Our sensors have 90% correlation with microbiological spoilage organisms

Campden BRI concluded our sensor data shows strong correlation (R>0.9) with microbiological and sensory testing.

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In-pack sensor

Operating temperature -2 to 24°C / -24 to 76°F | Installation Packed during production | Dimensions L77 x W43 x H18mm | Data access BLE

Measure temperature spoilage and humidity, in real-time

BlakBear sensors monitor spoilage parameters of products in real-time, providing an accurate indicator of freshness on a package level. Its small form-factor enables smooth integration into standard packaging processes, placed inside packs on the production line.

Smart label

Operating temperature -2 to 24°C / -24 to 76°F | Installation Embedded in packaging | Dimensions L115 x W9mm | Data access RFID

Optimize the entire network, all the time with RFID

Our Smart Labels directly measure spoilage and temperature of food packs, giving package level visibility of inventory across the supply chain. Unintrusive wireless tech connected to our Cloud, eliminating the need to open up packages during quality tests and audits.

Monitor individual packs, reduce product waste by 75%.

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