Resources / Validation
Validated by accredited labs and peer-reviewed journals
Grounded in published science. Independently validated by Campden BRI. Deployed across 17 production sites with Cranswick plc.
Campden BRI
Independent validation.
Sensors validated against standard microbiological methods and trained sensory panels. >91% correlation with microbiology and sensory benchmarks.
Read the study →♦ ACS Publications
Most Trusted. Most Cited. Most Read.
Published Science
Peer-reviewed and patented.
The founders developed the sensing technology in their PhDs at Imperial College London. The original 2019 article is highly cited. Protected by patent EP4147035A1.
Partnership
Deployed at scale with Cranswick.
UK's leading food producer. Digital quality testing and monitoring across 17 production sites, minimizing waste across the supply chain.
Read about the partnership →Book a Demo
Test it on your products
Book a 30-minute demo with the team. We'll show you how BlakBear monitors freshness in real products — no commitment required.
✓Live sensor demonstration on real food products
✓Walkthrough of the cloud dashboard and AI models
✓Q&A with the BlakBear team